Restaurant Laloux
Bistro
250, Pine Avenue East
Montreal Quebec   H2W 1P3
T:   514 287-9127
 
 
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Upcoming event
On May 25th and 26th 2010, Laloux Welcomes Rézin:

Come and meet Jean-Philippe Lefebvre!
May 25th and 26th 2010, Chef Seth Gabrielse of Laloux welcomes Jean-Philippe Lefebvre, the man behind Rézin. Many oenophiles still recall the days of wine and roses when Jean-Philippe reigned over the cellar of the now defunct Club des Pins restaurant on Laurier in Montreal, or at Bistro à Champlain in Sainte-Marguerite-du-lac-Masson.

15 years ago, determined to personally track down the crus he dreamed about having in Quebec, Jean-Philippe Lefebvre founded the wine agency Rézin that favours wines from producers who cultivate their vineyards and vinify their products in a way that respects the soil and the natural properties of each particular wine. A selection from the best crus that Rézin has to offer will be served by Jean-Philippe himself on May 25th and 26th: a perfect marriage with the intuitive cuisine of Seth Gabrielse, the new Chef at Laloux. www.rezin.com

The bill : $105 for food and wine, without taxes and gratuity.
Reservations by phone only : (514) 287-9127



Past events

Seth is the Host with the Most
February 9th and 10th, LALOUX invited its customers to come and discover its new Chef, Seth Gabrielse, cooking alongside the reputed Montreal Chef, Racha Bassoul. Over two hundred people turned out for the event.



Caroline Friedman, from CHATELAINE's Blogue-Bouffe and the blog CUIZINE ETC., wrote: "all the dishes were interesting, tasty, refined and delicately aromatic…"

The 2capricieux added: “A brilliant event that made us hungry to discover more of Seth Gabrielse’s LALOUX.”

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theatre
LALOUX, POP ! for the Quat’Sous Theatre
LALOUX and POP! are the official restaurants for the actors and the audience alike, of the Quat’Sous Theatre. For $20 not including wine, tax or tip, POP! is offering ticket holders a before and after theatre menu of an appetizer, a savoury POPtart and its famous chocolate pot de crème with caramel and Maldon salt. A delectable interlude, only a few steps from the Quat’Sous. www.quatsous.com

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Movies, Movies, Movies!
Quebec Cinema’s Meeting Place
A portion of LALOUX’s clientele is made up of artists from the local movie industry. In 2010, the beautiful Pine Avenue East restaurant will contribute in its own inestimable way to the 2010 Rendez-vous Du Cinéma Québécois..

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